Italian Easter cake with an interesting taste of slightly sweet dough stuffed with cottage cheese, spinach and eggs. It turns out to be satisfying, delicious and with a healthy filling.
Oatmeal cookies with butter and almonds are a simple fragrant pastry for a cup of tea or coffee on Easter Week. Treat your loved ones with this dessert!
Buns with raisins. Simple, clear and familiar baking from childhood. How good it is. Delicate, airy, soft, fragrant, cozy. Tasty… Very! These buns are prepared quite easily and quite quickly. This pastry will delight your family both for a festive tea party and on a weekday. Try another version of buns with raisins.
Delicious, tender, very quick to prepare cottage cheese cookies. The glaze with a citrus note makes the taste even richer, even more interesting. Recipe from the series “Guests on the threshold”. Mix all the ingredients and leave for 15 minutes to bake – try it?
Traditional cakes will definitely be on our family Easter table. But it so happened that not all of our children eat them. And this recipe is just a godsend! Delicate sponge cake. Juicy, soft, the case when they say – you can eat with your lips. They did it for their grandchildren, but the adults had to stop! There is a Cassata on the website. The difference is in the ingredients, so the recipe is published. Happy Easter to everyone! Peace and joy!
Fragrant banana pastries pleased me with their taste, I adapted its square cast-iron shape to the original shape of the “brick”. I’m glad you baked it. The cupcake has a place to be on the festive Easter table. You can take it with you on a picnic. The height of the cake is 4 cm. The side of the form is 18 cm.
Buns with cottage cheese, candied fruits and tangerine. Airy, like a cloud, delicate, fragrant, very tasty. Elegant, sunny, festive pastries for the Easter table. Try this!
We offer to cook a bright and delicious Easter cake, which is prepared quickly and easily. This is sure to appeal to family and friends, especially children.
How do you feel about meat pies?? Or, rather, to spicy sausage pies… I propose to cook a very delicious pastry pie. This cake is baked for Easter in Spain. Yeast dough, meat filling and boiled eggs…