Think about it, everyone at least once, but did they cook something from raw grated potatoes – pancakes, for example? I offer you an almost similar preparation of cutlets with meat, the piquancy of which is given by dressing with pickled cucumbers! Very tasty, with a crispy crust and sour cream!
Hummus is a nutritious delicious aromatic lean dish of boiled chickpeas with the addition of sesame paste from fried sesame seeds and spices, in general, it is the most delicate pate. Since chickpeas are cooked and sesame is fried (if not, there are links at the bottom of the recipe), let’s cook a fashionable and delicious hummus!
We were treated to a very interesting snack by relatives in the village. It is prepared simply and from a minimum number of products, and it turns out very tasty and beautiful. They eat it both hot and cold. Our men were especially delighted with this.
This dish, without a doubt, is worthy to decorate a festive table, but it will also come in handy in the everyday menu. As a festive dish and a delicious sandwich for breakfast.
An easy-to-prepare snack, the taste of which is very tender and smoked. You can cook for any festive table, as well as for every day. Try it, maybe you’ll like it.
An extraordinary salad! Bright, original, fresh, juicy, light, but satisfying, very interesting. If you like seafood, then it will certainly be to your taste. Come in, enjoy your meal.
This is a popular Korean snack served as an addition to the main course. Moderately spicy, a little piquant and very pleasant to the taste — such cucumber kimchi is prepared quickly, can be used for food immediately after cooking, a worthy replacement for pickled cucumbers. The recipe is not quite traditional, usually greens are used in the filling, not onions.
Another simple version of chops, a very favorite in our family. And also cook infrequently, because we rarely eat fried. Chicken meat can be replaced with any meat component, boiled, fried, baked, smoked meat-any chicken sausage (smoked meat is welcome, it is even tastier). It is delicious both hot and cold. I love these cold pieces that fly apart like pies the next day.
This dish will appeal to lovers of hot seafood dishes. It tastes crabby, salty and very excellent. You can prepare it both for a festive table and for every day. It is prepared quickly and easily. Try to cook and enjoy your meal.
Very tasty and hearty chops. It could replace dinner. It can be served with a salad of fresh vegetables or tomato sauce. Due to the viscosity, barley and potatoes retain their shape perfectly even without eggs.
