Delicious dish on coals of Turkey and new potatoes! It doesn’t require special devices, as it may seem at first glance. You can cook anywhere – just a grill, heat-resistant frying pan, cauldron or mold. No pre-pickling, take it and cook with your favorite spices and ingredients. In my recipe, everything is prepared simply and quickly. If desired, you can add other vegetables – carrots, zucchini, eggplant, cabbage, etc.
Recipe from the section: delicious, healthy, easy, and even dietary! Homemade chicken sausage, cooked in a press-ham, is a great alternative to store-bought meat products. The sausage is obtained with a dense structure, and a pleasant pink color ( even without nitrite salt) is not difficult to Prepare, with available ingredients. The cut is very bright and delicious!
Curry is an unusual seasoning. It is either accepted unconditionally or denied unconditionally. Recipe for lovers of this specific Indian seasoning. What can I say? Delicious, tender, creamy potatoes! Good on its own, and paired with meat, poultry and fish. The author of the recipe, Russian American Tanya, in her blog cooktoria.com, offers two options: with fat coconut milk and a mix of regular cow’s milk and cream. I, for obvious reasons, prepared the second option. I recommend it!
Simple to prepare, but satisfying and delicious potato burgers with feta, green peas and herbs!
Fragrant, hearty, incredibly delicious potato pie with cheese, you can safely serve during the holiday feast, and you can also cook it for the weekend, when everyone is going to the family table. Rosy, crispy crust is obtained in this amazing baking, somewhat reminiscent of pizza. It is better to bake hard cheeses – Parmesan, cheddar. In such a cake, you can add garlic to enhance the flavor.
Original dish with unusual for our latitude fruit-carambola. Carambola! It smells Italian, doesn’t it? Roll, you can say, two in one. It can be used as a cold snack or as a hot dish with a side dish.
Such a delicious, soft, fragrant bread. When you bake it, there is a stunning aroma throughout the house. Suitable such bread and soup, and sandwiches, to say nothing, even just delicious tea)) With fillings can be experimented with, but we prefer exactly as I described in the preparation. Try it!
I want to quickly cook something tasty? My recipe just in time! Delicious crispy galettes with juicy filling (which, by the way, can be a long time to experiment, depending on the availability of products in the refrigerator!)
Here is, accidentally has found another option pastrami, I hasten faster to share with you. A great cold snack, goes great on sandwiches, with salad leaf, fresh green onion, cucumber, mmm…
Hi there! For the first time I decided to share with you my recipe. Found on the website several methods of cooking pastrami, but mine is slightly different from the rest, mostly in preparation of a salamuri. The meat is very soft. Fans of spicy will like it!