I share my family pizza recipe. Stored since autumn, baked and frozen sweet peppers allow you to make this pizza on any winter day and delight us with its sweet taste. A large amount of baked pepper makes this dish not only fragrant, sweet, but also quite useful. It is healthier than regular pizza, as the dough is made from a mixture of unbleached wheat flour and wholemeal flour; the filling contains more pepper, does not contain any smoked meat, and the cheese is not baked under direct heating of the upper spiral of the oven. Less trans fat is formed, since this dish is sprinkled with cheese 10 minutes before cooking, so that it melts, but does not dry out (so that the fat does not separate from it as in ordinary purchased pizzas). This dish is slightly sweet due to the pepper and spicy due to the spices.
If you love zucchini, then this recipe is for you, my dear!! Please your family with a very tasty and original zucchini dish. This is an amazing recipe for Moroccan cuisine! Just a little minced meat with the addition of couscous in zucchini rolls – all this is very tasty and beautiful! This snack is just right for the summer season!
Chickpeas with stewed vegetables and minced chicken. A hearty, nutritious, bright, juicy, rich dish. It is prepared simply and quickly. Try. It’s delicious!
I suggest cooking potatoes with meat balls under cheese for hot meals. The dish turns out very tasty and flavorful. It is sure to please all your family and friends!
Hello my dears! Today I will share with you a very simple and quick recipe for Mediterranean cuisine. Pasta with mussels in tomato sauce and white wine. This dish has saved me more than once, when guests unexpectedly came or when it was necessary to quickly prepare dinner or lunch. I hope you like it.
