Delicious and quick gravy for any side dishes, provided that there is ready meat. Serve in two ways: as a sauce for baked or stewed vegetables; as a gravy for mashed potatoes, buckwheat porridge, rice or pasta.
A Bulgarian colleague shared the recipe for such a snack with me, saying that she eats it in hot weather. A very tasty snack or salad, but for me it is a self-sufficient hearty dish.
I often cook such a namaz from cod liver with melted cheese and egg, both for everyday and for a festive table. A great combination of all the ingredients makes this snack extremely tasty! I recommend it!
I suggest you try a wonderful old salad made from the simplest ingredients. The salad turns out to be very tasty, juicy and vitamin-rich. Nostalgia for Soviet canteens and homemade food of those distant times, when wonderful delicious dishes were created from a minimum of ingredients!
I love this tomato snack with melted cheese and garlic because it is prepared very quickly and easily, looks very festive on the table, and the taste is excellent. This snack is very quickly scattered from the table. I recommend it!
I bring to your attention the okroshka, which was prepared by more than one generation of our family and I continue the tradition and want to share this recipe. Although I think this is a traditional recipe for okroshka on kvass.
