A delicate, fragrant cream cake. It has a rich taste of nuts, and halva gives a special pleasant aroma. The texture of the dough turns out to be very loose, crumbly and at the same time very juicy for a pie.
A very tasty, lush, quickly disappearing from the table and easy to prepare cupcake. There is a similar recipe on the website, but in mine there are differences both in the cooking technique and in the ingredients used.
A simple recipe for making carrot salad. I offer an excellent fragrant salad of carrots with herbs with a dressing of apple cider vinegar, sesame and olive oils.
Cheese meatballs with dried tomatoes, herbs and nuts from Hochland. For many, the combination of pickled cheese, tomatoes and basil is considered a classic. It’s just perfect for me… in the autumn-summer season, I eat exclusively mixtures of cheese, tomatoes and fresh herbs with a slice of black bread. And so, in winter, missing this taste, I decided to treat myself to snack cakes from these products.
I want to offer a simple, delicious salad with crispy Peking cabbage, fresh cucumber and bell pepper. Canned corn gives the salad a pleasant sweet taste, and lemon juice – sourness.
