A spicy and at the same time sweet salad, it is especially good to make it when there are a lot of cucumbers from the garden, it is prepared quickly and easily, as a result it turns out very tasty, be sure to try it.
I have such a wonderful magazine – “Korean Cooking”, that’s where this salad came from. Light, fresh, with a spicy dressing. This is done quickly, from affordable and useful products!
Dip is a kind of thick sauce that is not seasoned or watered with food, but on the contrary, products are dipped in dip sauce. The name “dip” comes from the English dip-to dip, to dip. (Wikipedia) Today I made a sauce for breakfast and will use it in a different way, which means that I will spread it on rye bread toast, pre-smeared with cottage cheese cream cheese. You could call it something else: sauce, vegetable paste; spread… This is your wish. It’s delicious and healthy!