A simple, delicious recipe for fish baked in the oven. The recipe is suitable for cooking almost any red fish. I usually cook ketu and pink salmon like this, both options are good))
My friends, a wonderful, most beloved holiday is just around the corner-New Year! Pleasant festive bustle, notes with wishes, snowflake windows and a beautiful Christmas tree! Every hostess tries to cover a rich table with various, unusual or traditional dishes! And, of course, no festive evening is complete without a sweet, fragrant dessert! I bring to your attention delicate coconut cupcakes stuffed with cherries and white chocolate. The dessert is so delicious that it disappears in a matter of minutes! It is only necessary to bring it to your lips and it is impossible to break away!
Herring sandwiches are a great option for a festive table. The recipe for this snack is simple, delicious, does not require expensive ingredients, just a little time.
If you are tired of ordinary eggs for breakfast, try a find from Mother Poulard, who invented this dish in the 18th century – for breakfast at her hotel on the northwest coast of France.
An easy, unpretentious and very tasty dish. If the guests are on the doorstep, they also help out. I take unpeeled squid, they seem tastier to me. Previously, they are quickly cleaned and frozen. Wrap each one separately in plastic wrap so that they defrost faster and do not stick together.
I suggest you cook a delicious bright hearty salad, in which all the ingredients complement each other very harmoniously!!! In addition, this salad is suitable for observing the Christmas fast.
An unusual hearty salad is perfect for a festive table! It is prepared for one or two, an unusual combination with salami (you can use ham). Lovers of salad with prunes will love it!