Crispy gratin. I bring to your attention a wonderful crispy potato gratin. What could be easier is to cut potatoes, onions, and the result will be incredibly delicious, Provencal herbs will do their job. My husband said it tasted better than fried. That’s the only way I’m going to cook now. And it turns out not bad – it would also look good on a festive table.
I suggest cooking a bright, juicy, delicious salad. It consists of lettuce leaves, carrots, tomatoes and canned corn. Salad is perfect for lunch, dinner, and as a side dish to meat.
A great salad appetizer will appeal in most cases, of course, to men. And it is ideal as a snack for strong drinks. The most affordable ingredients, simple and fast cooking.
Sometimes culinary experiences in the kitchen are not just enjoyable – sometimes their results give us new and interesting recipes. I suggest combining meat, vegetables, and a side dish in one dish. It is delicious both hot and cold.
With the frenzied rhythm of life, you want to cook quickly, easily, but so that the dish is delicious and looks beautiful on the table. In this recipe, I’m thinking of mini croissants with salmon and cream cheese. This snack is one of my signature dishes, which I often cook, both for a holiday and for every day. It’s delicious with a glass of wine, tea or coffee.
I want to offer an interesting option for a quick breakfast or a snack during the day! We will need ready-made croissants, and for the filling, lightly salted salmon surrounded by lush greenery is suitable! Cream cheese will be a great addition!
In my opinion, this is the best pastry you can imagine… Delicate crumbly dough stuffed with vanilla custard and fragrant jam – it’s impossible to resist it!!
Croissants with apples in caramel sauce are so delicious that words cannot convey. Just go and cook quickly. And there is something unusual in this recipe.
