Delicious sour cream sauce will make even such a “skinny”, low-fat fish like pike perch, appetizing and tender. If you are not using walleye fillets, shorten the cooking time and boil the potatoes in a uniform until soft.
Pike perch is marinated in olive oil, lemon juice, honey with fish seasoning and baked in the oven on a grill under the grill. The fish turned out very tasty and juicy inside. Just an amazing dish!
Tartlets are the most convenient snack for a buffet table! I offer an interesting and delicious version of the filling with avocado sauce and eggs stuffed with shrimp salad!
I decided to try this recipe, so to speak, to make sure it’s delicious or not. The food is undoubtedly delicious, very satisfying. In cold form, he liked it much more, and potatoes go very well with tomatoes.
There are quite a lot of recipes for stuffed eggs. Offer your own version of baked eggs. The recipe is quite simple. The taste is fishy, but it won’t hurt fish food lovers.
The total cooking time is 30 minutes! Squid are very tender. And the crust on top gives a pleasant taste. Try to cook for a festive table, and your guests will be delighted with this dish.
Salad of fresh vegetables in egg halves is original, delicious and unusual. The food is just great, different from simple eggs. It will look good on a festive New Year’s table.
The idea of making soup was born spontaneously. Before that, I cooked one of the family’s favorite dishes – fish stewed with lots of onions and carrots. This has become the main tomato fish soup. White semi–sweet (not dry – acid is enough without it) wine gives the taste a little piquancy.
