Salad with potatoes, mushrooms and baked garlic. In the post you can not do without potatoes. We were pleasantly surprised by the salad with baked garlic, fragrant, with a rich taste of greens, hearty and delicious.
I saw this salad on the menu of an Italian restaurant in our city and could not deny myself the pleasure of trying it! I was very impressed with this combination, and I remembered that I also have this sauce, so I decided to try to reproduce it at home! It turned out great! Therefore, I hasten to treat you, dear friends, with a lean delicious salad!
I suggest cooking a delicious salad of eggplant, tomatoes and green onions. The salad is very tasty just with fresh bread, it can also be stuffed with pita bread or wrapped in a tortilla.
Delicious and hearty salad of red beans and cheese. I’ve seen several similar recipes here, but I haven’t found them in this version. Try it, you won’t regret it!
Our salad is light and simple! The moment is being prepared. In snacks, like in any other, worthy of surprise. A little unconventional, but it turns out delicious! All vegetables are perfectly combined with each other!
Delicious salad. Because of the beetroot, it’s a bit like a vinaigrette, but that’s not surprising: the presence of beetroot always makes me think of a vinaigrette.
No matter how much you cook these little canapes, they will still not be enough. Over the New Year holidays, I have prepared more than 500 of them. All sorts of things. And guests come and go every other day. Will you have time? And how they helped us. They were prepared for the male half under the white.
