Spring has come, we all want to be beautiful. Lovely culinary women, I suggest you try a wonderful salad for beautiful skin. Cook it for yourself more often – the result will please you.
Our salad is light and unpretentious! The moment is being prepared. In snacks, as in nothing else, it is worthy of surprise. A little unconventional, but it turns out delicious! All vegetables are perfectly combined with each other!
Tofu dishes are very popular in our Chinese cuisine in the Far East. Last week we all had dinner at a Chinese cafe, among others there was this dish. Of course, the exact recipe is unknown to me, but knowing the basics of Chinese cuisine, I dare to offer it to you in this version.
Tomato soup with rice, green beans, assorted white fish and seafood is a hearty, fragrant and tasteful dish. The thick, rich soup is sure to appeal to seafood lovers.
Some lovers of vegetable delicacies have perfected traditional recipes and learned how to cook salads with tomatoes and mushrooms. The salad turns out juicy, fragrant, delicious.
