Print Recipe
 Cauliflower Salad Recipe
A simple salad, a little harmful, but delicious. I think that sometimes you can cook when you want something like that.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cauliflower is disassembled into inflorescences and boiled to such a state that it crunches a little. Peel the cucumbers. Peeled cucumbers give a more delicate taste. Remove the skin from the shins.
    Cauliflower is disassembled into inflorescences and boiled to such a state that it crunches a little. Peel the cucumbers. Peeled cucumbers give a more delicate taste. Remove the skin from the shins.
  2. Cut all ingredients into cubes in equal proportions.
    Cut all ingredients into cubes in equal proportions.
  3. and connect. Before serving, season the salad with mayonnaise.
    and connect. Before serving, season the salad with mayonnaise.
  4. Ready.
    Ready.
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