Print Recipe
 French Salad Recipe
Many times I have been convinced that salads with a very strange combination of products are actually very tasty. This salad was no exception. If anyone is in doubt, just try it, because there is nothing complicated about it and there are only four ingredients.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Our ingredients.
    Our ingredients.
  2. Wash the apples, cut them into four parts, remove the core and peel. Wash the celery and peel the bananas. Cut everything into strips.
    Wash the apples, cut them into four parts, remove the core and peel. Wash the celery and peel the bananas. Cut everything into strips.
  3. Mix everything, add mayonnaise and herbs. In the original you need a green salad, but I prefer it with parsley.
    Mix everything, add mayonnaise and herbs. In the original you need a green salad, but I prefer it with parsley.
0 0 votes
Article Rating
       

Related posts:

French Salad Recipe French Salad “Tenderness” Recipe French Salad “Tenderness” Recipe Salad “French Autumn” Recipe French Salad Recipe French Salad with Chicken and Shrimp Recipe Salad with Oranges and Celery in French Recipe French Gypsy Salad Recipe French Rice Salad with Apple Recipe French Rice Salad with Apple Recipe Salad “Cheese in French” Recipe French Rice Salad with Apple Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments