Print Recipe Fresh Vegetable Salad Recipe I serve this salad to the table every day during lunch. The ingredients change, but the principle remains the same! It's not even a salad, but natural vegetables, without salt, without watering. Course Diet Food Dishes, Dinner Dishes, Lean Food, Lunch Second Breakfast Dishes, Separate Food Diet, Snacks Ideas, Special Food Dishes Cuisine Russian Cuisine Keyword Easy, For Beginners Cook Time 15 minutes Servings IngredientsLettuce leaves2 pieces Tomato1 piece Onion200 gram Asparagus200 gram Olives3 pieces Carrot1 piece Cucumber Course Diet Food Dishes, Dinner Dishes, Lean Food, Lunch Second Breakfast Dishes, Separate Food Diet, Snacks Ideas, Special Food Dishes Cuisine Russian Cuisine Keyword Easy, For Beginners Cook Time 15 minutes Servings IngredientsLettuce leaves2 pieces Tomato1 piece Onion200 gram Asparagus200 gram Olives3 pieces Carrot1 piece Cucumber Instructions The salad can be prepared directly in the plate immediately before use. It preserves vitamins better. Daily consumption of this salad during lunch helps to get rid of digestive problems, reduce the calorie content of lunch. I recommend it! 0 0 votesArticle Rating Related posts: Fresh Vegetable Salad Recipe Fresh Vegetable Salad Recipe Fresh Vegetable Salad Recipe Fresh Vegetable Salad Recipe Fresh Vegetable Salad Recipe Vegetable Salad with fresh Mushrooms and Zucchini Recipe Vegetable Salad with fresh Mushrooms and Zucchini Recipe Spicy Vegetable Salad Recipe Fresh Cabbage Salad with Chicken Recipe Summer Fresh Salad Recipe Vegetable Salad Recipe Fresh Cabbage Salad with Chicken Recipe