Name: Meatballs in Honey-Mustard Sauce Recipe
Total time: 30 min
Yield: 6
Ingredients: 500 gram minced meat; 1 piece egg; 3 tbsp breadcrumbs; 2 tbsp honey; 3 tbsp mustard; 2 tbsp butter; 100 ml water; 1 bunch dill; black pepper, salt (to taste)

Meatballs in Honey-Mustard Sauce Recipe

Meatballs in honey-mustard sauce are a great way to diversify your everyday meal! The dish is prepared very simply, but the result will please you.

Course

Dinner Dishes, Holiday Food, Hot Dishes, Second Course

Cuisine

Russian

Keyword

Easy, For Beginners

Cook Time

30 minutes

Servings

Ingredients

500 gram Minced meat
1 piece Egg
3 tbsp Breadcrumbs
2 tbsp Honey
3 tbsp Mustard
2 tbsp Butter
100 ml Water
1 bunch Dill
Black pepper, salt to taste

Course

Dinner Dishes, Holiday Food, Hot Dishes, Second Course

Cuisine

Russian

Keyword

Easy, For Beginners

Cook Time

30 minutes

Servings

Ingredients

500 gram Minced meat
1 piece Egg
3 tbsp Breadcrumbs
2 tbsp Honey
3 tbsp Mustard
2 tbsp Butter
100 ml Water
1 bunch Dill
Black pepper, salt to taste

Instructions

In a deep bowl, mix the minced meat, egg, breadcrumbs, salt, pepper.
From the minced meat, we form small balls, fry in butter on all sides.
To the fried meatballs, add honey, mustard and water. Simmer under the lid on low heat for 5-7 minutes.
Add the finely chopped dill to the pan. Meatballs in honey-mustard sauce are ready, enjoy your meal!

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