This cake has become the most favorite in our family. A combination of cherry compote, airy and juicy chocolate sponge cake and cream based on cottage cheese.
What could be better than homemade baking with friends and family! Try baking buns with chocolate. They are not only delicious, but also contain very little sugar and fat. And everyone will like it – from young to old. They are also suitable for fasting for those who have refused to eat animal products.
If you are tired of meat dishes for the holidays, I suggest you cook a light and delicious dish – corn fritters and serve them with a salad of Peking cabbage with avocado.
Do you remember cookies “Nuts” from your childhood? Stuffed with boiled condensed milk, remember? And I remember and bake this delicious dessert several times a year. But recently, on a foreign culinary website, I came across a recipe that interested me very much. It seems to be the same shells, but inside the filling is based on custard, hazelnut and rum. Interesting? Come on in, we’ll try it!
We will please children on New Year’s holidays, bake sausages in dough. And you can make it even healthier and tastier with a sauce made from flour and canned vegetables. To heal.
In my childhood, my mother often prepared snacks and salads from eggs and cod liver for the festive Christmas table. One of these snacks I offer you today: eggs stuffed with cod liver with crispy cucumber and meaty peas.
It would seem that there is nothing unusual about meat and potatoes? And an unusual way of cooking, which gives the dish a unique taste. After all, the dish is baked in the oven, on a “pillow” of hay, which is mixed with fragrant thyme and filled with white port.
