A delicious, hearty snack with a bright and unusual taste. The snack can be served as a full-fledged salad or put the salad on a slice of black bread and serve with herring.
Chicken Roll with Bread Filling and Pesto Recipe
|This poultry roll is made in the manner of Italian porchetta, which is traditionally made from pork. If you want more roll, take a turkey breast; a smaller chicken will do! The role of the “crust” here will be performed by the bacon covering the roll. Definitely, this roll can become a decoration of the festive table. And, at the same time, in cold form it is suitable as a snack. Pesto sauce makes slicing very attractive and delicious!
Semifredo with Peanut Butter Recipe
|We have such a winter that ice cream is cooling down. I remembered the cartoon “Santa Claus and Summer”. This is about the same as what we have now with the weather. But we are waiting for my grandfather! That’s why I made a cool Italian dessert that resembles ice cream, with a very rich taste of roasted peanuts. We have prepared, so to speak, for the new year. Well, there’s no snow, what can I do?
Christmas Coconut Bagels Recipe
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Fish Platter with Vegetables Recipe
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Saltison from Chicken Ventricles Recipe
|I cook many different dishes from chicken ventricles. I offer a very simple, budget option. You may also want to cook this delicacy. It turns out very tasty. It looks beautiful on the festive table in the cut, looks good in sandwiches, you can take it with you to work or on a picnic. I give the cooking time without taking into account soaking and cooling.
Onion Salad with Egg and Cucumber Recipe
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Salad with melted Cheese and Broccoli Recipe
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Salad with Broccoli and Eggplant Recipe
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