Print Recipe
 Paris Tea Recipe
A fragrant and very elegant tea that will cheer you up and warm you up on a rainy autumn evening. Be sure to try to make this drink and drink it together with your loved ones.
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine French Cuisine
Cook Time 15 minutes
Servings
Ingredients
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, New Year Food Dishes, Valentine's Day Food
Cuisine French Cuisine
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Make some tea.
    Make some tea.
  2. Squeeze the juice from the lemon and oranges.
    Squeeze the juice from the lemon and oranges.
  3. Put the tea and squeezed orange-lemon juice in a saucepan and bring it almost to a boil, but do not boil.
    Put the tea and squeezed orange-lemon juice in a saucepan and bring it almost to a boil, but do not boil.
  4. Pour into a warmed cup, add brandy and a slice of lemon, into which pour ground nutmeg.
    Pour into a warmed cup, add brandy and a slice of lemon, into which pour ground nutmeg.
  5. Enjoy your tea!
    Enjoy your tea!
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