Cook Time | 10 minutes |
Servings |
Ingredients
- 300 gram Chinese cabbage
- 1 piece Carrot
- 100 gram Green peas (canned)
- 1 tablespoon Balsamic
- 1/2 tablespoons Lemon juice
- 0.5 tablespoons Sugar
- Vegetable oil
- Salt to taste
Ingredients
|
Instructions
Best Food Recipes 2023 Step by Step with Pictures
Cook Time | 10 minutes |
Servings |
Ingredients
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