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 Salad "New Year" Recipe
The salad turns out tender and beautiful. It can be served in portions or in one salad bowl.
Course Dinner Dishes, Holiday Food Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate the cheese on a coarse grater.
    Grate the cheese on a coarse grater.
  2. Cut the eggs into cubes.
    Cut the eggs into cubes.
  3. Finely chop the chicken fillet.
    Finely chop the chicken fillet.
  4. Put the chicken fillet in the first layer, add a little salt. Lightly brush with mayonnaise.
    Put the chicken fillet in the first layer, add a little salt. Lightly brush with mayonnaise.
  5. The next layer is Korean carrots.
    The next layer is Korean carrots.
  6. Then lightly salt the eggs and smear with mayonnaise.
    Then lightly salt the eggs and smear with mayonnaise.
  7. Sprinkle cheese on top. The salad is ready.
    Sprinkle cheese on top. The salad is ready.
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