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Print Recipe
Squid Salad "New Year" Recipe
Delicious salad of simple and affordable products on the holiday table. A great alternative to overexposed crab salad.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Pepper cut into small dice, garlic skip through the press. Add mayonnaise.
    Pepper cut into small dice, garlic skip through the press. Add mayonnaise.
  2. Rice pre-boil (according to the instructions on the package) and cool. Add to pepper rice and corn.
    Rice pre-boil (according to the instructions on the package) and cool. Add to pepper rice and corn.
  3. Onions very finely chop and add to the salad. With squid drain the excess liquid and cut into a small cube, like eggs. Mix the salad. You can serve the salad in a common bowl, and you can in portion cups or, alternatively, in small rolls.
    Onions very finely chop and add to the salad.
With squid drain the excess liquid and cut into a small cube, like eggs.
Mix the salad.
You can serve the salad in a common bowl, and you can in portion cups or, alternatively, in small rolls.
  4. Ready!
    Ready!

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