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Print Recipe
Salad "New Year" Recipe
Very light and elegant salad with an unusual taste. Liked extremely. I will definitely repeat it more than once.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Fillet cut into very small cubes.
    Fillet cut into very small cubes.
  2. Squeeze orange juice into raisins, cranberries and dried apricots, put on fire, cook for 2 minutes. Remove, add the apples and cool. Strain, pour dried fruit into the chicken. In the remaining juice add the oil, balsamic vinegar, chilli and mix very well.
    Squeeze orange juice into raisins, cranberries and dried apricots, put on fire, cook for 2 minutes.
Remove, add the apples and cool.
Strain, pour dried fruit into the chicken.
In the remaining juice add the oil, balsamic vinegar, chilli and mix very well.
  3. Pour the chicken and dried fruits, salt and adjust to taste. Put in a salad bowl and sprinkle with almonds.
    Pour the chicken and dried fruits, salt and adjust to taste.
Put in a salad bowl and sprinkle with almonds.

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