You can treat yourself to a delicious dessert after the end of the meal, or you can eat an appetizing sweetness just like that – to lift your mood. They are cold and hot, of different caloric content, simple and complex.
Chocolate, cookies, puddings, buns, ice cream, honey, sweets, pastille cakes – and this is just a small list of everyone’s favorite dishes!
They can be bought in a pastry shop or in a store, but it is always necessary to take into account the fact that self-prepared desserts are guaranteed to contain no allergy-causing ingredients, excess calories and fat, and also look more advantageous from an aesthetic point of view.
The cooking time varies from fifteen minutes, if it is a fruit salad with cream or tiramisu, and up to two hours for a cake or cake (along with baking). For certain recipes, the products will have to be soaked and prepared in advance, so that then it remains only to mix them and put them in the oven.
From dishes and appliances for making desserts, you will need a whisk, bowls, creamers, baking or freezing molds, a blender, saucepans, sometimes foil, toothpicks and glasses.
Most of the recipes will not require anything that you need to go further than the nearest supermarket, and the stocks of vanilla sugar, whipped cream, zest, mixtures for kneading dough and cream available to each experienced cook simplify the task even more!
It is not always possible to buy cream cheese. And milk and sour cream are always within walking distance. I suggest making a meringue roll with cream from homemade Ricotta cheese. I do not add cream to the cream, and it turns out greasy and dry (this meringue does not get wet and remains crispy for a very long time). This is especially convenient if you are waiting for guests, because the roll can be prepared in advance.
The strawberry season has begun and each of us will not miss the chance to treat ourselves to this delicious berry. With the addition of this berry, various desserts, creams are prepared, delicious pies are baked, but I want to offer you three options for decorating a sweet berry.
On this site, you will not surprise anyone with pancakes, but somehow I still have mascarpone cream and I decided to make pancakes. I really liked the combination of this cream and pink jam.
Delicious, tender, strawberry, very simple and low-calorie pie. I saw the recipe today from an Italian website, thank you very much, I share it with you.
Cheesecake cheese cake, literally – “cheese pie”, “cottage cheese pie”) – a dish of European and American cuisine, which is a cheese-containing dessert from cottage cheese casserole to souffle. Delicious I advise everyone to try it
These biscotti are wonderful-the chocolate and nut duo never fails. It is better to make them small in size, so as not to scold yourself when you reach for another thing)
I suggest you bake a wonderful cake made of crispy shortbread dough and a delicate cream filling of cottage cheese with a light citrus note. This cake is baked together with the cream. It turns out something like a souffle in a crispy dough. Very tasty! Try it!)
Classic Turkish dessert will be appreciated by halva lovers. Soft and tender inside, but with a baked crust on the outside, it is prepared from simple and affordable products, served as a sweet dessert after lunch or dinner. Very tasty, try it!