Hot dishes are the basis of every family’s diet. There are hundreds and thousands of such home cooking options in every kitchen in the world. Meat, vegetable, cereal and mixed, with herbs and sauces, from a steamer, oven, slow cooker, and just from the stove.
The main hot dishes are cooked with milk, water and broths. For vegetarians, it is a source of fiber, carbohydrates and protein, for meat eaters – a carbohydrate side dish. Sauces, gravies, cutlets and fried meat (or baked), stews are served with them. To warm up the porridge, present it in a new way, bake it in the oven under cheese, interspersed with vegetable or meat layers (or both, it tastes better this way).
Meat is a mandatory “moment” of the men’s menu. It is fried in oil and fat, baked in an oven, stewed in pots or a slow cooker (often with potatoes and other nightshade or roots). The second hot dishes of chicken, beef, pork, lamb and game are delicious at home with fresh salads, and mashed potatoes, pasta and potatoes are suitable for them from warm (although doctors say that these products are poorly absorbed by the body in a pair).
Zucchini, eggplant, pumpkin, potatoes, tomatoes, a variety of cabbage, onions, carrots and beets are the base of excellent recipes “for after soup”.
Master the basic versions of homemade recipes with step-by-step photos, study the culinary traditions of different peoples, and over time you will be able to add a zest to the usual dishes, turning them into an exquisite feast.
The recipe for dumplings is as old as the world! My son’s favorite dumplings, and mine. Dumplings with potatoes, fried wild mushrooms with onions. On the site, I looked through all 98 recipes for dumplings, but I did not find such a filling, and the dough differs a little. The dough for savoury dumplings do on the water, for the sweet – milk. I’ll just say, ” This is DELICIOUS!”
I offer you an unusual cutlet of chicken leg meat with potatoes and cheese. The cutlets are delicious, with a crispy crust on top and a tender chicken inside. You can serve them with vegetable salads, and with a side dish, or as an independent dish. These cutlets look very original and can decorate your holiday table.
Casserole-potato roll with minced meat and cheese. From the products, as they say, “at hand” you can cook beautiful and delicious. A little different cutting and shaping, and on the table a beautiful and delicious dish. Most importantly, cook with inspiration.
Today I want to offer you just a wonderful dish that is prepared very simply and you will get both the main dish and the side dish at once. Grilled chicken legs on skewers are made at the same time with buckwheat porridge and fried onions with garlic.
Spicy hot dish! Tender meat with useful beans under a velvety sour cream sauce with spices. You can serve it as an independent dish or with a side dish.
