Hot dishes are the basis of every family’s diet. There are hundreds and thousands of such home cooking options in every kitchen in the world. Meat, vegetable, cereal and mixed, with herbs and sauces, from a steamer, oven, slow cooker, and just from the stove.
The main hot dishes are cooked with milk, water and broths. For vegetarians, it is a source of fiber, carbohydrates and protein, for meat eaters – a carbohydrate side dish. Sauces, gravies, cutlets and fried meat (or baked), stews are served with them. To warm up the porridge, present it in a new way, bake it in the oven under cheese, interspersed with vegetable or meat layers (or both, it tastes better this way).
Meat is a mandatory “moment” of the men’s menu. It is fried in oil and fat, baked in an oven, stewed in pots or a slow cooker (often with potatoes and other nightshade or roots). The second hot dishes of chicken, beef, pork, lamb and game are delicious at home with fresh salads, and mashed potatoes, pasta and potatoes are suitable for them from warm (although doctors say that these products are poorly absorbed by the body in a pair).
Zucchini, eggplant, pumpkin, potatoes, tomatoes, a variety of cabbage, onions, carrots and beets are the base of excellent recipes “for after soup”.
Master the basic versions of homemade recipes with step-by-step photos, study the culinary traditions of different peoples, and over time you will be able to add a zest to the usual dishes, turning them into an exquisite feast.
Chicken breast should be on our menu every day. There are a lot of casseroles with it, I want to show my version – without filling – easy and delicious!
It turns out that the French love potatoes as much as the Russians, if not more. Today there are about 3,000 varieties in France. There are also a lot of recipes for potato casserole. Share one of them.
A simple snack / side dish or an independent dish with juicy sweet cherry tomatoes that burst on the tongue, sprinkled with fragrant hot juice and delight the taste buds. A quick hot dish for tomato lovers and those who do not like to mess around in the kitchen for a long time.
In cold weather, you especially want home warmth and comfort. Treat your loved ones with a magnificent gratin! A good dinner will warm and cheer you up, and you will remember the taste of this dish for several days.
I found a very interesting recipe – so I decided to share it with you. True, I made one small change to it, but it will not affect the taste in any way.
These are incredibly delicious cupcakes, take my word for it)) Very juicy, tender and so fabulous! Everyone is simply obliged to try this miracle at least once. They are prepared quite simply, from affordable and unpretentious products, and will become a wonderful decoration of the festive table.
