Print Recipe
 Pasta with Ricotta Recipe
A very simple recipe for pasta with ricotta. Very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Italian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Italian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. We put the fettuccine on the fire. While they are cooking, we will have time to prepare our sauce. For him, just throw everything in a bowl: ricotta, finely grated parmesan, chopped parsley, salt, pepper, a little olive oil.
    We put the fettuccine on the fire. While they are cooking, we will have time to prepare our sauce. For him, just throw everything in a bowl: ricotta, finely grated parmesan, chopped parsley, salt, pepper, a little olive oil.
  2. And mix it up. Next, you need to bring the sauce to the desired consistency. To do this, just gradually pour water into it from the pan with fettuccine and mix.
    And mix it up. Next, you need to bring the sauce to the desired consistency. To do this, just gradually pour water into it from the pan with fettuccine and mix.
  3. As soon as the fettuccine is ready, we take them out and transfer them to the sauce. Mix thoroughly.
    As soon as the fettuccine is ready, we take them out and transfer them to the sauce. Mix thoroughly.
  4. And immediately submit it. You can also sprinkle a small amount of parmesan and put some greens.
    And immediately submit it. You can also sprinkle a small amount of parmesan and put some greens.
0 0 votes
Article Rating
       

Related posts:

Pasta with Ricotta Recipe Cannelloni with Ricotta and Spinach Recipe Ricotta and Spinach Pasta on Bread Rolls Recipe Spinach and Ricotta Lasagna Recipe Cancelloni with Spinach and Ricotta Recipe Pasta with Meat Sauce Recipe Pasta with Caramelized Onions Recipe Pasta in Tomato Sauce with Chickpeas Recipe Spinach Pasta with Salmon Recipe Pasta with Shrimp in Garlic Sauce Recipe Pasta in the Style of “Carbonara” Recipe Galetta with Ricotta, Feta and Tomatoes Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments