I present to your court a light diet soup. There are a lot of pumpkin soups, but while looking for a recipe, I realized that nothing suits me, then I added cream and potatoes (I can't), celery and something else (I don't like it). I decided to cook a kind of mix of recipes, your soup is a fantasy))) It turned out very tasty, fragrant, and most importantly fast and easy!
Cook Time | 40 minutes |
Servings |
Ingredients
- 500 gram Pumpkin
- 1 piece Carrrot
- 1 piece Onion
- 1 piece Chicken leg (I used chicken sausages, but they are not in the list))) you can put any chicken, boiled, fried, though raw breast.)
- 2 tablespoons Olive oil
- 2 cloves Garlic
- 0.5 teaspoons Seasoning (I used ready seasoning " Provencal herbs")
- 1 pinch Salt
- 1 pinch Black pepper
Ingredients
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Instructions