Hearty bacon, juicy grapefruit, tender egg, crispy cucumber and lettuce combined with dressing create a bright, rich and spicy taste of a festive salad.
Soba is a Japanese noodle made from buckwheat flour. We have many different recipes, and they are all very unusual and fragrant. Today I suggest you try soba with peanut paste sauce with vegetables.
Rice Furikake. Furikake is a Japanese seasoning that is sprinkled with rice or mixed with it. There are dozens of ways to prepare this seasoning. I want to offer you a vegetarian option.
I want to offer you a very simple and unpretentious dish! The most important thing is that it is quickly prepared, and I think you will like it to taste!
If you are a fan of Japanese cuisine, then you will definitely like these vegetables. The recipe will help to diversify the menu in the post. Rice is the perfect side dish for this dish.
In oriental cuisine, a special place is occupied by refills that turn the simplest vegetables into an explosion of taste. This delicious daikon salad is refreshing thanks to the crispy ingredients, sweet sauce and light quips.
