The highlight of this roll is in an unusual filling. Filling for cheese roll made of vegetables and dried fruits, two in one, attracts attention with its bright color and unusual taste.

Best Food Recipes 2023 Step by Step with Pictures


Fish soup with red fish and cream is a very tasty combination. The recipe is originally from Finland, but is originally prepared from salmon. As practice has shown, the combination is not only unusual, but also useful. After all, the content of vitamins and omega-fats has a beneficial effect on the body.

Today I am here again with a simple dish from the family archive. My dad is an avid fisherman… and as a child we ate a lot of fish dishes. What only Mom didn’t cook. One day she was stewing pike, and our neighbor advised her to add a little boiled beetroot to the sauce.. Mom hesitated, but Cook’s curiosity got the better of her. How delicious it was!!! When my mother served the pike, we all wondered what secret she had added what happened, so we tried this delicious sauce of a deliciously pink color. Since then, we have continued to cook this way. Come in!!! The fish turns out to be very tender and delicious!!!




Who doesn’t like to enjoy this wonderful dessert? Numerous eyes run over its shelves. But what is it made of, can it be given to children? I suggest cooking marshmallows at home. Especially autumn in the yard, ripe apples that we need so much! It’s not difficult at all, but how delicious and safe!! Come in!!!


I want to share with you how I cook soup at home. I cook fish soup for a long time and from any fish. I really like fish. Some say that the carp ear is not cooked, it is better to fry it. I am eating and I will eat!!! October is the carp fishing season. The fish is fat, thick, large. We have a place near the city where it is bred. Here I got the freshest carp.
