Sweets are a temptation and a source of pleasure at the same time. Of course, you need to be careful with them, a little bit, but it’s impossible to resist. You can also just look through the recipes of sweets with photos, just look at the recipes of sweets, because this will not add extra grams… But if there is no other choice, then, of course, choose the most delicious recipe (and there are more than one thousand recipes for sweets here), and then taste at least a little of a really sweet life!
Now there are so many different variations of pancakes for Maslenitsa that I decided to keep up and share our favorite recipe for baked pancakes with cottage cheese and raisins, with butter and honey. Pancakes according to this recipe are very, very tasty. They are well soaked in creamy honey sauce, they become so sweet, fragrant, juicy and a little high in calories) the main thing is to stop in time and not eat everything at once) In general, we cook and eat these pancakes with great pleasure, I hope that you will like them too. Join us!
Pancake cake “Red Velvet” is bright, delicious and beautiful. Thin red pancakes and delicate cream just melt in your mouth. If you are against using a dye, you can just skip this step.
I offer you a recipe for making waffles with milk. The waffles were tender and delicious. It is very good to serve them for breakfast on weekends or holidays.
I suggest you prepare a delicate and fragrant dessert for your half: raspberries, chocolate, whipped cream… Dessert is portioned, so you can cook it with a margin so that everyone has enough. I am sure that this delicacy will appeal to both adults and children.
Cheesecakes on oatmeal porridge with banana (on quail egg). These cheesecakes are very tender and satisfying. The oat flakes added to the composition give them airiness and uniqueness. Mothers of babies should like it. They are prepared very quickly.
The most delicate cheesecakes on a quail egg without sugar. Instead, I added honey (a storehouse of vitamins). Surprise your loved ones with an original serving of cheesecakes in a playful fruit confit.
In winter, I want to eat summer berries so much! And not only in winter, but also in hot summer. Let’s prepare a healthy, airy, fragrant and very tasty dessert.
This recipe from the series “Like in kindergarten” is as simple and delicious as the recipe for dried rose hip jelly. But, in addition, it is also beautiful, useful and inexpensive.
