Cook Time | 60 minutes |
Servings |
Ingredients
- 300 gram Flour wheat / Flour
- 100 gram Butter or high-quality margarine, spread
- 200 ml Milk I have 6%, it is possible and usual
- 100 gram Sugar
- 2 teaspoons Baking powder
- 1 pack Vanilla sugar
- 3 pieces Chicken eggs
- 1/4 teaspoon Salt just a little on the tip of the knife
- 2 tablespoons Sugar powder chocolate paste, honey, jam - to taste and desire
Ingredients
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Instructions
- Since I was not going to expose the recipe, the photo made several pieces. And there wasn't much dough left in the Cup.Melt the butter and cool it to room temperature. Pour the sugar into the Cup and beat in the eggs. Beat the eggs lightly with the sugar until it dissolves. Then pour in the milk and butter. Stir. Add the flour in parts ( since you may need more or less of the specified amount), baking powder and a little salt. If desired, add vanilla sugar. Stir thoroughly. The dough turns out about as on pancakes
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