Swedish Night Bread without Kneading Recipe

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For a long time, this recipe was in my queue for cooking, for some reason it was postponed. But X-Day came, and I baked it. Tender and nostrils crumb, crispy crust, seeds – we liked everything! And this is very important – do not knead anything – just mixed the ingredients, put them in a mold and put them in the refrigerator overnight, in the morning took out the mold – in the oven – turned on the oven and after 40 minutes bread is on the table! Try it?

Soy Burgers Recipe

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Very tasty and healthy, hearty and light minced soy cutlets. A great option for those who like soy meat or for some reason do not use animal meat. This is a basic recipe, you can add flax seeds, dry mashed potatoes, pea or buckwheat flakes, vegetables, if desired. The main advantage of these burgers is a minimum of calories, maximum benefit.

Vegetarian Burger Recipe

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As you know, one of the most famous and common dishes in American cuisine is a variety of burgers (hamburgers, cheeseburgers, etc.). I suggest you try a vegetarian burger with a cutlet of lentils and cauliflower. Amazing taste, unique aroma and, most importantly, a very healthy burger has become one of my favorite dishes of American cuisine.

Lean Burger Recipe

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I keep fantasizing. Juicy, fresh, fragrant and, of course, healthy. It is cooked very quickly and eaten quickly. The mushrooms are just super, I really liked it. If you are a vegan – try to cook this snack, you will like it.

Burger “Vegan” Recipe

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Yes, yes, a great and terrible burger, or rather, this is its healthy alternative. Easy to perform, useful to use! Meat-free, cutlet based on white beans. And beans, as you know, are rich in proteins, vitamins and fiber. In general, this is a new preference for Americans who have embarked on a healthy path of proper nutrition and lifestyle.