Festive ideas for dishes are a whole art that every cook should master. Preparing for the holiday, any of you first think about what the hot dish will be for the festive table, and only then – salads, drinks and all that. With salads, it is desirable to be creative. After all, even the most ordinary salads can sparkle with new colors if you approach them with imagination. The use of new ingredients can change your dish for a festive day beyond recognition. Recipes for festive dishes allow you to experiment with products, their combinations and colors. Not only a festive salad, but also any main dish on the festive table must be bright. Do not skimp on unexpected moves, try to combine more ingredients of different colors. Just take a look at the illustrations of these festive dishes! Photos of these masterpieces are fascinating! Be sure to take into account the experience of chefs who have already prepared dishes for the festive table. Recipes with photos of their creations can seriously facilitate your task.
Delicious festive dishes are not necessarily festive meat dishes. After all, many do not eat meat at all, or they like vegetables and fruits more. You can not deprive these guests of a holiday, make them lean festive dishes, the list of which is also quite large. After all, the main thing here is how to arrange and submit. Carved vegetables and fruits, original roses made of boiled eggs and carrots and beautiful flowers – your imagination can be limitless.
Of course, no one cancels meat dishes for the festive table. They need to pay special attention to try to surprise the guests, create a real festive atmosphere. It is festive meat dishes, together with some special festive cake, that can become the “highlight of the program”. Festive birthday dishes require special decoration. Beautiful inscriptions, drawings, figurines, etc. are appropriate here. But the main thing is that these are delicious dishes. You should not put ordinary snacks on the festive table. Just as absolutely simple dishes are not suitable. After all, this is a holiday, you need to surprise and delight guests. Recipes of dishes for the festive table are just distinguished by a special taste and special design.
And here are some more “festive” tips: – take the time to decorate the table. It’s even very exciting. Guests will appreciate your efforts, and you will get a great mood yourself.
I’m in a hurry to share my favorite salad recipe! I prepare it for every holiday and for the New Year as well. Once I learned to cook a similar salad from a girl named Nadine, but then, after a few years, I changed it to my liking so much that I had to change the name. The salad turns out juicy, sweet-spicy, satisfying, and the dressing should be taken into account, it will suit any meat salads.
This salad comes from student times, when all the recipes were written down in a special notebook (I think this is familiar to many). There is no notebook for a long time, and the salad still pleases with its taste. It’s fresh, light and doesn’t bother you at all. With all the simplicity of preparation and composition in the pomegranate season, this salad always takes its place on our festive table.
My family loves this piece of summer in winter. Currants can be replaced with frozen cherries or blueberries. The recipe is especially useful for those who observe fasting during the New Year holidays.
A light, beautiful salad for a festive table. Especially suitable for those who do not want to risk their waistline even on vacation, but at the same time loves to eat delicious food.
This salad has become a favorite in our family, it is easy and simple to prepare. Tender meat of boiled and smoked chicken leg, perfectly combined in my salad with other vegetables.
I want to offer you a real ladies salad! It is unlikely that men will appreciate it))). But the beautiful half should really like it!!! The salad turns out to be very light, delicious and is prepared simply and quickly!
