Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.
Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.
Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.
According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.
Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.
Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.
I offer you a recipe for a baked minced chicken roll with chicken liver. These dishes are very popular for the New Year, because they can be eaten both hot and cold.
Dear friends, I want to offer you a very simple and easy-to-prepare recipe – potato rolls. The delicate combination of mashed potatoes and cheese will conquer your guests from the first bite, and the appearance of an unusual and at the same time beautiful appearance of this dish will delight everyone!
Dear friends, I want to offer you a recipe for chicken fillet under a cheese cap, baked in the oven – this is a delicious and versatile dish. Fillet pieces turn out juicy and ruddy. Suitable for any side dish. It will look good both on a festive table and on a regular one.
The season of picnics and country gatherings is over, but no one will forbid us to create a barbecue atmosphere at home. The aroma of baked wings from the oven will surely spread to all households! Bonus to them – two sauces. The ratio of mayonnaise / sour cream is relative, you can change it in any direction or even exclude mayonnaise. I recommend cooking sauces just before serving, and not for the future.
The perfect side dish or an independent dish will appeal to everyone at the feast. The most painstaking thing is to cut and distribute evenly. Bake until cooked. Wings and two sauces will be served as a bonus to the potatoes.
Surprise your family and friends by preparing an original, chic side dish of potatoes for the holiday. Cooking potato roses is very simple, the most difficult thing in the process is thinly sliced potatoes. Your potato bouquet will make a splash and decorate any festive table.
Before this recipe, I cooked pancakes in a different way, until two nieces from Belarus came to me. My girls have been living in Belarus for 20 years. That’s why they gave me this recipe. I’ll share it with you. Although of course for sure everyone has their own recipe for this delicious dish, but it doesn’t hurt. Moreover, the recipe for mushroom sauce will serve as an ideal match for him.
There are few snacks here… I suggest another one – a repeatedly tested roll that can be prepared on the eve of the holiday. And since everyone is waiting for the “mouse” year, the cheese dish is very important.