Best Recipes For Hot Dishes 2024 - Step by Step with Pictures

Hot Dishes

Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.

Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.

Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.

According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.

Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.

Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.

Azu Recipe

December 20, 2018March 12, 2023 | By Creator

Like, a real cam is made from meat together with potatoes, I tried it – I didn’t like it. My family has always done without potatoes. I suggest you try our very tasty cooked meat!

Azu in Tatar Style Recipe

December 20, 2018March 12, 2023 | By Creator

Azu is a dish from Tatar cuisine. This dish has always been and remains a favorite in our family. Very easy to prepare. Meat and potatoes turn out juicy, and the light taste of garlic gives piquancy to this yummy.

Lean “Strudel” with Oranges Recipe

December 20, 2018March 12, 2023 | By Editor

Would you like a quick dessert for tea? There are a lot of options for “lazy strudel” from lavash! Today I have such a filling, and instead of pita bread – tortilla. Immediately from the oven it turns out crispy, but lying under the lid, it will be soft and soaked – very tasty!

Lean Lazy Strudel Recipe

December 20, 2018March 12, 2023 | By Editor

Ah, a very simple and lazy strudel. Cooking is very simple. And also lean is a great find for those who observe the fast. Try to cook.

Strudel with Potatoes and Sausages Recipe

December 20, 2018March 12, 2023 | By Editor

A recipe from the “simple and fast” series. A great option for a quick snack or dinner. You can also safely take a picnic with you.

Strudel with Crab Sticks, Spinach and Mascarpone Cheese Recipe

December 20, 2018March 12, 2023 | By Editor

I love fast, delicious and simple pastries. Such a roll can be baked for dinner, served with chicken broth, you can eat a piece for breakfast, washed down with a cup of your favorite coffee, or take it with you to work for a snack, wrap the children at school, take them on a picnic, on the road, in general, it is very convenient in all senses. As for the taste, I think you can already guess. Spinach and mascarpone have been friends for a long time, and the taste of crab meat has further enriched this union. I got a great roll!)) I recommend baking it for you too!))