I like fast, tasty and simple pastries. This roll can be baked for dinner, serving him chicken broth, you can eat a piece for Breakfast, drinking a Cup of your favorite coffee, or take with you to work for a snack, children wrap up in school, take a picnic, on the road, in General, very convenient in all senses. And about the taste, I think you already guess. Spinach and Mascarpone have been friends for a long time, and the taste of crab meat has enriched this Union even more. Great roll I turned out!)) Recommend bake and You!))
Cook Time | 90 minutes |
Servings |
Ingredients
- 250 gram Puff pastry
- 400 gram Spinach frozen
- 150 gram Mascarpone or other cream cheese, cream cheese
- 15 pieces Crab sticks
- 2 tablespoons olive oil or vegetable
- 3 tablespoons Cream (10%)
- 1 piece Chicken egg for lubrication rolls
- 2 tablespoons Ketchup or any other tomato sauce
- Sesame
- Salt to taste
Ingredients
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Instructions
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