Soup is a liquid hot dish – the first course. Many varieties of soups have received independent names, some have retained the word “soup” in their name. You will find on our website many thousands of recipes for soups and hot dishes for every day and your homemade soup will always be a delicious dish.
Hot dishes are cooked in fish, meat, bone and vegetable broth, potatoes, pasta, rice, peas, buckwheat, beans and dozens of other ingredients are added. Fragrant spices and spices give a special flavor to the liquid dish, you can not do without fresh herbs. They serve it in a beautiful soup tureen, filling the plates right at the table.
Depending on which liquid is the basis for cooking, there are different types of hot dishes. In the simplest soup recipes, meat, fish and vegetables are cooked in water, but soups with beer, milk, fermented milk products, brine and vegetable juices are no less delicious. According to their composition, hot dishes are divided into meat, fish, vegetables, cereals, mushrooms, dairy, fruit, with dumplings, with legumes and pasta. Recipes for the simplest soups are vegetable soups, chicken soups with noodles, dairy soups with rice and pasta, potato and fish soups.
According to the cooking technology, it is possible to distinguish transparent soups, thickened (with thickening components), refueling vegetables, puree soups, fried (products are first fried, and then filled with water) and sweet.
Having mastered some culinary techniques, you will know how to cook hot dishes, and gradually adapt the recipes “for yourself”. The basis of a good soup is a rich and nutritious broth (meat, fish, vegetable, mushroom), which is an independent dish.
Our recipes with photos will give a complete picture of the technology of cooking these delicious dishes in different cultures of the world: French cream soup, Indian dal, Italian minestrone, Spanish gazpacho – recipes for delicious hot dishes are so diverse that it will take a lot of time to experiment.
Well, very tasty chops. These are not simple chops, they are made of potatoes and sausage. I think they won’t disappoint you either! Cooking is quick and easy. Your family will be happy to taste this dish.
Small round cutlets are considered small meatballs. In general, initially, in the XVIII century, these were chops from a whole piece of meat, hence the name “bit” – “chops”. They came to Russian cuisine from French chefs. And only in the XX century. sliced round cutlets were also called slices. Very juicy, soft chops. It is quickly and easily prepared, delicious both hot and cold. From the brisket of one chicken, a lot of pieces are obtained!
This dish will appeal to lovers of hot seafood dishes. It tastes crabby, salty and very excellent. You can prepare it both for a festive table and for every day. It is prepared quickly and easily. Try to cook and enjoy your meal.
Semolina chops are tender memories from kindergarten. What could be simpler? It’s delicious, if desired – sweet.. But it may not be sweet… Or you can not fry… Or you can use balloons… In a word, I was carried away… For those who are interested – an educational program on semolina porridge
This is a simple but very tasty dish! For cooking chops, it is best to use ground beef and take forest mushrooms. To garnish them, you can serve mashed potatoes or rice.
Why super economy? Yes, because these bits will save not only your budget, but also your precious time! Their preparation takes a maximum of 20 minutes!!! And it’s insanely tender, delicious!!! Crab sticks are not felt absolutely, i.e. there is no taste of fish, meatballs are more like meat, but very juicy and soft. And a side dish of spring salad! Come on, help yourself!!!
Very tasty and hearty chops. It could replace dinner. It can be served with a salad of fresh vegetables or tomato sauce. Due to the viscosity, barley and potatoes retain their shape perfectly even without eggs.
Tender, soft, delicious chicken liver and potato meatballs. It is good both hot and already cooled. This simple, unpretentious dish of pickled cucumbers gives a slight piquancy and a kind of originality. Cook and enjoy your meal!
In the summer I try to pamper my family with different salads. One of our favorite salads is an omelet with fried vegetables, mushrooms and delicious chicken. This salad is self-sufficient by itself, and you can even have a hearty lunch.
A simple recipe for potato chops – hearty and delicious. You can cook for a few minutes and eat them right away, or you can eat them cold. Also suitable for a quick breakfast for children. Try to cook.
