The presented dishes for morning breakfasts are simple, excellent taste and nutritional value. Cooking takes a minimum of time and does not require the use of expensive products. Use proven recipes and cook a healthy, hearty and delicious breakfast for the whole family every day.
The most delicious breakfast recipes should be hearty, simple and quick to prepare. The task of the morning meal is to start the metabolism, give the body a generous portion of energy, nourish the brain and start a new day with cheerfulness and optimism.
If you want to cook a quick and delicious breakfast, then our recipes for scrambled eggs, porridge or hot sandwiches will be great options to start the day. Donuts, buns and sweets are not the best food for the awakened body, although sometimes you can break all the rules and treat yourself to high–calorie desserts after waking up on weekends. Among the delicious breakfast recipes you will find semolina balls with berry sauce, apple cupcakes, cornflake cookies and French toast with raisins and cinnamon.
Photo recipes of delicious breakfasts take into account the preferences of both sophisticated gourmets and supporters of a healthy diet, therefore, according to the mood, you can prepare healthy dishes that will fill the body with vitamins, trace elements and fiber. It’s nice to start the day with another recipe: vegetable salad, zucchini and celery pancakes, frittata with zucchini and corn, Japanese omelette with chicken and rice and carrot cheesecakes. With our breakfast recipes, feeding the whole family quickly is not a problem. We wish you a bright, creative and joyful morning with delicious meals!
A fragrant cupcake with a rich truffle flavor, juicy, dense crumb. I recommend cooking during the New Year holidays. It will perfectly brighten up a winter tea party after a walk in the fresh air.
I really enjoyed cooking baked pita bread bags. Today’s version is with cabbage, egg and chicken breast. They cook fast enough, look great, insanely delicious!!! We liked it, try it and you.
Today I came to you with the idea of a roll, and not a simple one, but as a snack. And not just a snack, but an egg one. Light and airy, informative and bright, it can not only diversify, but also decorate a festive table.
I continue to introduce you to the Slovak national cuisine. Today they treat you to honey cakes, which are forbidden at Christmas. Fragrant, ruddy. They pack them in beautiful boxes and give them to friends and relatives. You can bake them in advance, the gingerbread is perfectly stored.
I present to your attention a chocolate-nut cake, not intended for the New Year’s table. This is a mega chocolate dessert framed with almonds, cashews, peanuts, walnuts, prunes, dried apricots and oranges. Very fragrant, delicious and healthy.
As you know, we have been carefully preparing for the New Year holidays and are preparing products, including preservation, which we do not have in the house. And this is usually corn, green peas. We cook salads, open cans, and then there’s a little bit of everything left in the cans. I offer a delicious, beautiful and hearty breakfast – a creamy omelet with vegetables: green peas, corn, garlic arrows, tomatoes, herbs and pieces of boiled meat. Not troublesome, fast and with excellent results.
I suggest cooking bagels with plum filling. The cooking process is very simple, and the result is a lot of small delicious products for a New Year’s tea party.
