Cook Time | 60 minutes |
Servings |
Ingredients
- 1 piece Pita Bread one large split into 2 parts
- 180 gram Cabbage
- 1 piece Chicken breast
- 40 gram Hard cheese
- 2 pieces Chicken eggs
- 30 gram Butter
- Salt to taste
- Mayonnaise to taste
Ingredients
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Instructions
- The edges of the pita bread are collected up. At a distance of 4-5 cm from the edge, wrap around strips of pita bread and secure with wooden toothpicks. In a greased form, spread the bags and bake in the oven 180 gr. 10-15 min until lightly browned. Take out, cool a little and remove the toothpicks. And we eat and treat our friends!
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