An original and very tasty casserole. It can be served as an independent dish or as a side dish to chicken or fish.
Cabbage Stewed with Pepper and Mushrooms Recipe
|
Vegetable Salad with Chicken and Avocado Recipe
|
Omelet “Mysterious” Recipe
|
Salad “Sunny” Recipe
|
Yeast Cake with Cheese Recipe
|
Beet Salad with Seafood Recipe
|Salad of baked beetroot marinated in dark balsamic, with fresh carrots, seaweed and mussels. Sea benefits and vitamins. I cooked for dinner and served a salad with fried egg (without butter), leaving the yolk viscous. Autumn is a new crop of vegetables, all the vitamins in them are still preserved. We eat and stock up on vitamins for the winter.
Bean Salad with Mushrooms Recipe
|
Fish in Pink Sauce or “Fisherman’s Dinner” Recipe
|Today I am here again with a simple dish from the family archive. My dad is an avid fisherman… and as a child we ate a lot of fish dishes. What only Mom didn’t cook. One day she was stewing pike, and our neighbor advised her to add a little boiled beetroot to the sauce.. Mom hesitated, but Cook’s curiosity got the better of her. How delicious it was!!! When my mother served the pike, we all wondered what secret she had added what happened, so we tried this delicious sauce of a deliciously pink color. Since then, we have continued to cook this way. Come in!!! The fish turns out to be very tender and delicious!!!
