I want to offer a recipe for cooking juicy fragrant chicken breast in baking paper in a frying pan. Everything is simple and accessible, and you will be satisfied with the result. I cook chicken breast for salads in this way, and the grandchildren love it with cream sauce. Very tasty with any side dish.
This recipe is a godsend for those who believe that healthy food cannot be delicious! I think that not many people have an appetite for the word “vegetables”, and for nothing. I suggest you take a fresh look at vegetables and cook them… MARMALADE! Everyone who tries it will never guess what it is made of!
There are many recipes for fish baked in foil, there are even more variations on this topic. I offer my own version of cooking trout in foil, I do not pretend to exclusivity, but the trout turns out to be amazingly delicious, and the recipe is not complicated, all products are available and do not take much time.
New Year means holidays, joy, snow season, frost and, of course, tangerines. Therefore, now is the best time to make jelly from delicious and fresh fruits.
Again, a recipe for lovers of fruit additives to meat and poultry. For me, wings are always a holiday! Therefore, I do not stop experimenting with new flavors for their preparation. I really liked this recipe!
An unusual, spicy dish. The perfect combination of ingredients! The salad is really delicious, nutritious, flavorful. Fans of mushrooms and Korean carrots will like it.
I saw this recipe on the video channel of a home Georgian restaurant and suggest repeating the author’s portion of vegetable snacks! Immediately there will be an opportunity to plunge into the atmosphere of this hospitable restaurant and enjoy a delicious dish! This snack is good both hot and cold!
It is with great pleasure that I share a recipe that I like incredibly. It lives up to its name. The salad is made from the most common ingredients, but the original design and great taste of the salad will certainly support the festive mood.
