This recipe was seen on the video channel of the home Georgian restaurant and I propose to repeat the author's serving of vegetable snacks! Immediately there will be an opportunity to plunge into the atmosphere of this hospitable restaurant and enjoy a delicious dish! This snack is good in hot and cold!
Cook Time | 30 minutes |
Servings |
Ingredients
- 1 piece Eggplant
- 2 pieces Onion
- 4 pieces Potatoes
- 4 cloves garlic
- 2 pieces Bulgarian pepper
- 180 gram Tomatoes in own juice
- Cilantro (fresh, or 1 pinch of dried cilantro)
- 100 ml Vegetable oil
- Salt (to taste)
Ingredients
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Instructions
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