I propose to prepare a delicious and not at all complicated meat bread, which will perfectly replace the store sausage.
The meat is juicy, tender, easily removed from the bone. And tomatoes in their own juice and spices will give a rich taste to the dish.
One of the variants of pilaf, but without the carrots. And that was not boring and pale – fresh herbs, Zira and dry adjika, paprika spices will give the dish a Sunny appetizing color and aroma. Treat.
Delicious, fast and beautiful. Easy to cook, and very pleasing to the guests. If you cook this dish you will be on top.
Very tender, juicy cutlets. Prepare on time, as well as eaten. Nothing extra. No flour, no semolina, and crackers, no starch. Keep their shape without the breading. Just that these fish cakes.