I’ve been wanting to make a salad for a long time, but I doubted it. Today I decided, and I liked the taste so much that now it’s one of my favorite salads! Try it, I’m sure you’ll like it!
Tender and juicy chicken in a spicy and thick cheese sauce with crunchy cheese and bread crust. Perfect for a festive table, it looks great on the table. The guests will be delighted.
Delicious meat soup with a velvety taste. I have never used mustard before in the preparation of first courses and did not expect this. But! I love experiments! I really liked this option. Give it a try. Change the taste stereotype.
A casserole of minced meat “Obergini” is a good way to turn the remains of yesterday’s lunch or dinner into a wonderful main dish. It will be delicious both hot and cold.
Hello, cooks! We’re having a French dinner tonight. From very simple and affordable ingredients, the French prepare an exquisite gratin – Gratin de volaille. A traditional and much-loved combination of rice and chicken. Come in, try to cook! Like big and small children.
The most useful combination of broccoli and chicken. Great for baby and diet food. If you close your eyes, it is difficult to understand what meatballs are, although there are only two main products in the composition.
It is prepared quickly, when ready, not soft porridge, but hard crispy strips. Having discovered this recipe, I exhausted all the zucchini in the garden. The taste is sour and salty.
Pancakes with meat according to this recipe are very popular at my house. The pancakes themselves are very delicate, with a wonderful creamy taste and aroma. The main problem in their preparation is the struggle with oneself: it is very difficult not to eat them during cooking.
I suggest you try a warming, hearty soup with pumpkin, vegetables and dumplings. A great option for cold rainy days, while you will need a minimum of cooking time.
