Biscuit with Coffee Parfait and Meringue Cream Recipe

| By Editor

Ah, beautiful France, the country of culinary masterpieces and exquisite desserts… A delicate sponge cake, a parfait melting in your mouth, the famous snow-white meringue, and all this combined makes an amazing French dessert that tastes like cool ice cream. Try the delicacy that I want to present to your attention, it will not leave anyone indifferent – a thin sponge cake base that has absorbed the aroma and moisture of coffee parfait and meringue cream, which gives the dessert an extraordinary tenderness and dazzling whiteness!

       

Parfait with Blueberries and Caramelized Flakes Recipe

| By Editor

Parfait is a cold dessert related to high French cuisine. This is the American version of the parfait. Usually American parfait is a dessert made from layers of whipped cream, yogurt, ice cream, berries, fruits, nuts, cereals. Serve it in a tall glass or a cream bowl so that all the layers are visible. It is done very quickly. And the result: delicious, healthy and impressive.

       

Orange Muffins Recipe

| By Creator

Very pleasant-tasting cupcakes with a pronounced orange flavor, moist inside. It’s nice to please yourself in the morning with homemade cupcakes — fresh, natural products that smell wonderfully of orange.

       

Tortilla with Arugula and Veal Tongue Recipe

| By Editor

According to this quite ordinary, at first glance, the recipe turns out to be a very tasty sauce. I cooked it three times in three days. The third double portion. I don’t know what, but he really liked this husband. And then there are holidays, kebabs, guests, in general, the sauce came to the place. It is perfectly stored in the refrigerator and is suitable for any vegetable salad, meat. And if you are going on a picnic, and you have homemade tortillas in the freezer, a couple of pieces of any meat, salad and, of course, sauce, a feast of taste in nature is provided for you. Tortillas, if desired, can be replaced with Armenian lavash.