This salad appetizer is prepared in one of our favorite Italian restaurants. Although all the ingredients are very ordinary, the taste will not disappoint you.
Very tasty, cooked the night before, and in the morning we fry bread in a toaster, on top of the dough, and that’s it, breakfast is ready! Sour cream can be replaced with heavy cream.
The recipe interested me, I decided to make some changes, in my opinion, the meatballs turned out even tastier. Delicate, with a slight aroma of smoked meat and fresh herbs, I think you will like it.
Today, on the International Rice Day, I just can’t help but share with you one of my favorite dishes! I guarantee that it will take its rightful place in your stomachs and hearts!
I suggest you cook one of the most popular dishes of Japanese cuisine. The secret of this dish lies in the sauce in which we will marinate the chicken. There are several options for cooking this dish, we liked this one.
Very juicy, tender, creamy, fragrant and delicious hot. It is prepared in one breath. Those who are not friends with mussels, be sure to try it, you will not regret it! Soaked in cream, they turn out very tender, and the bright taste of mussels is preserved.
