I really love this salad. Hearty, delicious, easy to prepare. Recently I started using lentils and I tell everyone: eat it, it’s very healthy and delicious!
Quick to prepare, with a minimum of ingredients, very nutritious and healthy! I often cook this salad, it is good both warm and cold, and lean, and with the addition of eggs or boiled meat! Can be used as a side dish!
Before cooking this dish, I always thought that I got the juiciest chicken, it was wrong. Chicken according to this recipe turns out not just juicy, it almost melts in your mouth! It is prepared simply and from the most common ingredients. So let’s get started!
Avocado helps to lower the level of bad cholesterol, protects against coronary heart disease and contains a bunch of useful vitamins! For those who are not familiar with avocado, the taste of this fruit is somewhat oily, creamy and, it seems to me, a little nutty.
The pie turns out to be very satisfying, the filling is tender. The dough is excellent, I really liked it – elastic, fits comfortably into the mold. The filling turns out delicious and satisfying! It’s amazing! All friends are delighted!
I have one favorite recipe, which is low-calorie, dietary, but very tasty and beautiful. Perhaps it will be kind to you, because festive food should be delicious and light.
The recipe for this dietary dish is very easy and unpretentious. The taste of chicken and broccoli is tender, melting in the mouth. Perfect for lunch or dinner.
Chicken fillet baked with vegetables and cheese. A beautiful, bright and appetizing dish that is prepared very simply and quickly. But for all its simplicity, it will look decent on a festive table.
I’ve been making this salad for three years now. When one of the guests tries it for the first time, the same first reaction is distrust. Pineapple and potatoes?” Then… the plate is empty. And no wonder, because the combination of all the ingredients in this salad is very harmonious.
