I have a recipe for those who like mushrooms and sweet peppers if desired. It is not by chance that these cutlets have such an increased interest – they can be eaten with any side dish or taken cold to nature…
Salads with fruits – not for everybody. But I am just such an amateur. I recommend trying this salad, an interesting combination of products, and the trick is in the dressing.
Stuffed olives in batter – a very unusual dish that can become your signature snack on the holiday table. This snack can be served as a canape with drinks, or just in a plate with sauce. Fried olives are obtained with a piquant taste, crunchy and tender.
