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Grilled Turkey Roll with Sun-Dried Tomatoes Recipe
I offer you a delicious and savory dish of Turkey breast stuffed with sun-dried tomatoes and grilled.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Take the Turkey breast.
    Take the Turkey breast.
  2. With a sharp knife, cut out the layer, roughly 10 by 15 cm and beat it off.
    With a sharp knife, cut out the layer, roughly 10 by 15 cm and beat it off.
  3. RUB with salt, chili pepper, curry, paprika and black pepper.
    RUB with salt, chili pepper, curry, paprika and black pepper.
  4. Put a strip of dried tomatoes on the edge.
    Put a strip of dried tomatoes on the edge.
  5. Wrap in a roll, brush with oil.
    Wrap in a roll, brush with oil.
  6. We bind it with a string.
    We bind it with a string.
  7. Bake on a grill on coals for 20 minutes, or in the oven at 200 degrees for 30 minutes. In this case, for juiciness, I recommend putting a baking tray with water down.
    Bake on a grill on coals for 20 minutes, or in the oven at 200 degrees for 30 minutes. In this case, for juiciness, I recommend putting a baking tray with water down.
  8. With the finished roll, remove the ropes, cut, serve hot with herbs.
    With the finished roll, remove the ropes, cut, serve hot with herbs.
  9. Bon Appetit!!!
    Bon Appetit!!!
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